V-Day Dinner Menu

Our menu is fixed, but we’re happy to create a custom menu tailored to your needs upon request.

Appetizer

Seared Scallops with Lemon Beurre Blanc  

Perfectly seared scallops with a velvety lemon butter sauce, served with microgreens and a touch of caviar.  

Wine Pairing: Sauvignon Blanc

Entrée

Filet Mignon with Red Wine Reduction, Garlic Mashed Potatoes, and Roasted Asparagus  

Tender filet mignon cooked to perfection, paired with a rich red wine reduction, creamy mashed potatoes, and crispy asparagus.  

Wine Pairing: Cabernet Sauvignon

Dessert

Chocolate Fondant with Fresh Berries  

A decadent molten chocolate cake served with a side of fresh raspberries and strawberries.  

Drink Pairing: Chilled Brut Champagne

*Ask for pricing*

 Small Bites

"Psst… ask about our secret menu!

Each item feeds 30 Guest

Sticky Thai Chili Wings (or Jerk)

Choice of Sweet & Sticky Thai Chili or Jamaican Jerk Wings

Rosemary Lamb Skewers

Yogurt Sauce, Saffron Rice and Micro Cilantro

Montreal Ribeye Skewers

Montreal rubbed Ribeye bites with Roasted chimichurri

Coconut Shrimp

Panko-Coconut fried with Sweet Chili Sauce

Crispy Calamari

with Red Peppers and Zucchini Saffron Aioli

Fairytale Eggplant (v)

Semisecchi & Percorino

Veggie Burger Sliders (V)

Caramelized Onions & Miso Mayo

Herbed Falafel (V)

Green Goddess Sauce & herbs